1/2 cup honey
1 egg, lightly beaten
3/4 cups brown sugar
1 teaspoon vanilla
1 1/4 cups melted butter
1 1/2 cups chocolate chips
1 1/2 cups raisins
1 1/2 mashed bananas
1 1/2 cups flour
1 teaspoon baking soda
1 teaspoon EACH: ground cloves, nutmeg, allspice and cinnamon
1/8 teaspoon salt(or to taste)
3 cups rolled oats
In a large bowl, combine the first 5 ingredients until smooth. Add the next 3 ingredients. In a 2-cup measure, combine the flour and baking soda and all the spice with salt. Add to the bowl, along with the oats. Roll into balls about 2" in diameter and place about 3 inches apart on greased baking sheets. Bake @ 350 degrees for 17 minutes. Remove to wire racks to cool completely. Makes about 20 Large cookies. You can also drop dough by spoonfuls to make about 3 dozen smaller cookies.
1 egg, lightly beaten
3/4 cups brown sugar
1 teaspoon vanilla
1 1/4 cups melted butter
1 1/2 cups chocolate chips
1 1/2 cups raisins
1 1/2 mashed bananas
1 1/2 cups flour
1 teaspoon baking soda
1 teaspoon EACH: ground cloves, nutmeg, allspice and cinnamon
1/8 teaspoon salt(or to taste)
3 cups rolled oats
In a large bowl, combine the first 5 ingredients until smooth. Add the next 3 ingredients. In a 2-cup measure, combine the flour and baking soda and all the spice with salt. Add to the bowl, along with the oats. Roll into balls about 2" in diameter and place about 3 inches apart on greased baking sheets. Bake @ 350 degrees for 17 minutes. Remove to wire racks to cool completely. Makes about 20 Large cookies. You can also drop dough by spoonfuls to make about 3 dozen smaller cookies.