Richard in Cincy 's Pineapple Margahooties

mariadnoca

Moderator
Pineapple Margahooties

PINEAPPLE TEQUILA

2 pineapples, trimmed & cubed

2 vanilla beans

1/2 cup brown sugar

3 liters tequila

THE MARGAHOOTIE

12 oz frozen lime juice concentrate

12 oz pineapple tequila

4 pineapple chunks

ice

Put pineapple tequila ingredients into a tight sealing jar. Leave for at least a week, stirring every so often.

Make margahootie: put first three ingredients in blender and fill to top with ice. Blend

until smooth and frozen.

You can top up your jar of pineapple tequila with more tequila as you take it out, but the taste does get diluted. Tequila to pineapple is just a suggestion. I have a large suntea jar and after I put the pineapple, vanilla, and sugar in the jar, I fill'er up.

 
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