11 Ways to Use Maple Syrup

[meryl]

http://food52.com/blog/5929-11-ways-to-use-maple-syrup

 

[steve2-in-la]

Nice, I'm definitely making that Maple & Garlic Pork Shoulder with Crispy Skin. Mmmmmmmm, pig.

 

[meryl]

Only if you invite me to dinner.

 

[steve2-in-la]

Consider yourself invited. I'm still thinking on sides and dessert. Film at 11.

 

[meryl]

I'll bring the chocolate! And the wine! What kind of wine would go with this dish?

 

[meryl]

Hmmm, I see there's ale in the recipe - so maybe ale would be better than wine?

 

[steve2-in-la]

I'd go with a HUGE Zinfandel, maybe the 2005 Turley Hayne Vineyard. Accompany the pork with smashed

olive oil and herb potatoes and paneed broccoli rabe with roasted garlic and pancetta. Dessert . . . a French Apple Cake only made with pears and ginger with Creme Fraiche. Lipitor's extree.

 

[meryl]

You got it! Let me know when I should book my flight!

 

[steve2-in-la]

Will do.