"A Chef's Life" has won a Peabody--congrats to my favorite food show--This is really...

You mean Ramsay running around, ranting and berating people to their faces...

...like a chimp on PCP isn't how it gets done?

Who knew?

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Michael

 
I watched it also and loved it! The lady who made biscuits was one of my favorite episodes. It

reminded me of my childhood.

 
She is one of the most attractive people AND one of the

most articulate about food and restaurant work and the necessity of teaching everyone--diners and servers--about the food. It was heartbreaking when they had the fire. Strong folks. SO glad it finally got its recognition--it lost out in the James Beard awards to a very similarly named show.

 
huh....do you think they'll do one where the chef rips the cellophane off a cardboard container,

spaces out premade chemically-preserved biscuits on a wafer-thin, doomed-to-fail cookie sheet and then proceeds to burn them?

Because that would remind me of my childhood.

 
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