About the Mexican Street Corn Salad - how far in advance can I make?

[deb-in-mi]

I have 15 moving in with us starting tomorrow and about 20 to dinner Saturday. That night I would like to serve the corn salad. Can I prepare it earlier in the afternoon?

Any others tips would be greatly appreciated!

 

[judy-mass]

The last time I made it, I made a double batch.

We were still eating it 4 days later and it was still great.

 

[melissa-dallas]

I'd save the cilantro & cheese until I reheated it.

 

[traca]

I would. I liked it chilled and enjoyed leftovers the following morning.

 

[deb-in-mi]

Thank you! Whew!