any bakers lurking? I don't have a bunt pan for Cathy Z's German......

Of course, Janet- it just requires a pan with a hole in the middle

Enjoy this cake- it is soooooo good. Wish I could take credit for the actual recipe but I can't- but I WILL take credit for passing it on to others because it is a first-class cake. Make sure you don't substitute or omit any ingredients.

 
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