Funny you should ask! My son brought me a small jar of Moutarde truffe and another of
Terrine de Dinde ,Eclats de Marrons, jus de truffes translated as Turkey terrine with chestnuts and truffle juice!. It's his last business trip to Paris for a while so he wanted me to have memories of the years he has been there once a week.
They stole his dogs too? That's evil, they're like very well trained members of the family!
I know a guy though, in Oregon, from whom you can get real truffle oil, not the chemical crud sold most everywhere. Jack Czarnecki, and once I splurged and purchased some white local truffles from him, made pasta and shaved them all over and just went to heaven right then and there.