as long as I'm here and we're on a vinegar kick, has anyone made their own wine vinegar? I have a

R

randi

Well-known member
"mother" in one of my bottles and I'd like to put her to work. I assume you just slip it into wine? maybe a couple of weeks to a month?

thanks smileys/smile.gif

 
I have too- it makes an excellent vinegar. Try using champagne in a bottle or two as well

 
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