Barbecued Spiced Shrimp with Tomato Salad

Thanks, I now have dinner. I had 4 yellow tomatoes that I

picked yesterday and was wondering what I could do with them. Sounds wonderful.

 
I got around to making it last night too. The only change I made

was to grill the onions. I'm not crazy about raw ones. Everyone loved it.

 
This is a really wonderful light summer dinner. Served to raves all around...

picked the basil and tomatoes in the garden right before I made it. Definitely a keeper, thanks!

 
You must log in or register to reply here.
Back
Top