Barbequed Shrimp and Cheese Grits: Made this for dinner last night and it was delicious!

[cynupstateny]

I reduced the cayenne to 1/8 of a tsp. and it was still pretty warm. Also, instead of Tabasco I used Texas Champagne (which I douse almost everything savory with)http://www.foodandwine.com/recipes/barbecued-shrimp-with-cheese-grits

 

[cynupstateny]

Guess it's too early to spell barbecued.

 

[sylvia]

Cyn, either spelling is correct.

http://www.yourdictionary.com/barbequed