It's for a small batch and it was delish! I had some jars of honey that had bits in it so I wanted to use those up, and some peaches that needed to be used up too. I ended up with 2 8oz freezer jars and about a half cup to bring to work. I had to use my immersion blender at the end since my peaches just didn't fall apart enough and it turned out a bit dark, but really nice flavor with the honey.http://www.foodinjars.com/2011/08/urban-preserving-honey-sweetened-skillet-stonefruit-jam/