Buttery kimchi shrimp

[charley2]

Well I posted a cut and paste from the Times but it came out with lots of gobbldeygook so I deleted that but can't see how to delete the thread.

It looks really good and very easy.

 

[marilynfl]

Not sure if this will work. I have NYT yearly food subscription and am allowed to share 10 recipes a month..

https://cooking.nytimes.com/recipes/1019628-buttery-kimchi-shrimp

 

[charley2]

OH that's news to me!! Thank you. I'll check that out. I have it also.