Can I double this recipe?

cynupstateny

Well-known member
The recipe I use for Key LIme pie makes a very thin filling. I'd like to double it but don't know if I should adjust the recipe or find a different one.

4 yolks

1 can condensed milk

one half cup key lime juice

zest

 
Yes, it should work fine to double it, cyn

I am assuming this is a cooked filling version- you will have to cook it pretty long to get double the volume thickened but it will work.

 
What size pie pan/crust are you using? This seems to be

the "standard" ingredients to make a 9" pie.

 
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