Can I use frozen rhubarb?

O

oli

Well-known member
I am about to make a strawberry and rhubarb pie and have some frozen rhubarb and want to know if I will have any problems, such as too much water or who knows what, as you guys might know?

 
Yes, use frozen rhubarb. . .

For years all we could get around here was frozen rhubarb, and even now I need to hunt it down in stores, and generally it I don't find it unless it's in season.

Frozen rhubarb will work fine. Might want to add a tad more thickener if using it in a pie.

 
Mine was fresh, but we cut it up and put in the freezer for when I wanted to do the pie.

 
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