Creamy Avocado Ranch Dressing

[angak]

Creamy Avocado Ranch Dressing

1 avocado -- ripe Hass, pitted, flesh, scooped from skin

1/2 teaspoon hot sauce -- such as Tabasco

1 tablespoon lime juice

1/2 cup buttermilk

1/4 cup mayonnaise

1 tablespoon minced red onion

1 tablespoon minced cilantro

1 medium garlic clove -- minced

1/2 teaspoon sugar

3/4 teaspoon table salt

1/4 teaspoon ground black pepper

In food processor, puree avocado, hot sauce, and lime juice until avocado is broken down, about 30 seconds. Add remaining ingredients and process until dressing is completely smooth. (Can be refrigerated up to 1 week)