Deb, I was wondering how sweet your tart crust is - it seems like an awful lot of sugar

[cheezz]

http://smittenkitchen.com/blog/2008/11/the-great-unshrinkable-sweet-tart-shell/

 

[deb-in-mi]

Deb Perlman or Deb in Mi?

 

[cheezz]

Deb from Smitten Kitchen!

 

[lisainla]

Cheezz, I don't think she posts here.

 

[cheezz]

Thanks Lisa! I thought she was one of the debs here smileys/smile.gif