dinner was sundried tomato pesto stuffed tenderloin from this site

[emtd]

I highly recommend it! Small change -I pounded one tenderloin and filled it, secured it - seared it and finished the dish in the oven.

Avoid the urge to add more sundried tomatoes (well it was my urge) it's fantastic just like it is. I would definitely serve this to company.

Thanks Sylvia, PatNoCal, and barb_b

Betty

Link: Sundried Tomato Pesto Stuffed Tenderloin

 

[pat-nocal]

That's great, Betty, so glad you enjoyed it too.

 

[barb_b]

One of my favorites as well!