Do I need a special sharpener for a Sudoku chef's knife? I see Whustof has one. TIA

Sorry, but I am so intrigued: What is a Sudoku knife? (And do they simplify Sudoku puzzles?) smileys/smile.gif

 
You do need a special Asian edge knife sharpener for a hollow-ground Santoku

I did some research on this some time ago but didn’t find anything that was reasonable at the time. I have a Wüsthof Grand Prix II 7-Inch Hollow Ground Santoku Knife that I’ve been taking to a Kitchen Kapers to get sharpened professionally for $5.00 but it’s too far away.

I just looked at America’s Test Kitchen TV OnDemand’s Equipment Corner but they were about regular knives. Here’s some reviews on a Wüsthof one with only one bad review (maybe that person forced it?). Is this the one you saw Janet?

http://www.amazon.com/W%C3%BCsthof-Asian-Edge-Sharpener-Red/dp/B000QYBCV6/ref=cm_cr_pr_product_top

 
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