Does anyone get "Cuisine At Home" magazine? I'm considering it because they put nutritional info for

M

marilynfl

Moderator
recipes. I need that now, more than ever.

I received a free copy and found the recipes clear to follow. Like a Young Adults version of Cooks Illustrated....no ads, but the explanations aren't quite as detailed.

Most important, I love that they gave the nutrtional info on every recipe. I've been doing WW and can eat what I want so long as I'm honest about my calorie total through the week. This type of information helps me make tasty meals like I'm used to making, follow the plan, and yet not feel deprived (ya, as if my thighs could ever let that happen.)

I'm hoping my free copy wasn't a fluke. Any thoughts...comments?

http://www.cuisineathome.com/

 
MarilynFL, I have it since the inception of the magazine and I still love it as much as ever. >>

The recipes I have tried I have had great success with and really enjoy everything about it. I don't think you will find that your free copy was a fluke. Hope others respond with their comments.

 
I've purchased several issues as they are available at my health food store, I like it so much I

bought subscriptions for 2 close friends. As yet, which not atypical for me I haven't made anything from them yet.

If it counts for anything I DID make something today that came in my email earlier today....smileys/smile.gif

 
I love this magazine too, but like another post, I have yet to make anything

Strange, because I find their recipes to be mouth watering. I must give them a try. The magazine I have made the most recipes out of is Rachael Ray's and Bon Appetit. Rach's are always so loaded with flavor, and she uses lots of veggies in her dishes which I love.

 
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