Does anyone know if Loupy is still around? I got a wonderful recipe

[karennoca]

from her called Texas Party Spaghetti. It was such a hit at a family reunion. I think of her often.

 

[michael-in-phoenix]

Here's a link to the recipe.

http://www.eat.at/swap/forum1/59813_Loupys_Texas_Party_Spaghetti

 

[barb_b]

I have trouble visualizing this recipe. Does the cheese, assuming velvita melt up so that it is

like a beeferoni w/ spagehetti noodles vs. elbow or penne? (W/ cooked bacon?)

Sounds like pure comfort food, just can't wrap my brain around the cheese.

 

[karennoca]

It is not Velveeta cheese...it is Amercian Cheese. I had a hard time finding it, but once I did, it

worked out great in the recipe. Yes, it melts. It is like the Kraft Singles...but I found it in a loaf.