First dinner guests at the cabin and what a mess I made!

evan

Well-known member
I don't even know where to start....

I and hubby drove up to the cabin yesterday, and since my in-laws were in the area, we invited them to come up and see it. They had never seen the cabin and we have wanted to show them our new place for a long time.

Since it takes 2-3 hours to drive up here, I decided to make dinner and since it's winter, a hot stew would be perfect. Or so I thought.

I started heating up the stew (I had made most of it at home so I was just going to add some creme fraiche and heat it up) but then came the guests and so of course we had to show them the cottage and our fabulous but oh-so-scary-toilet that burns everything to ashes (yup, it's like sitting on a small crematorium. It's quite scary!). The next thing I know the stew is burned and it sticks to the cast iron pan like it's glued to the inside walls.

Since I don't have any other options, I try not to stir too much in it but the damage is done and to add insult to injury, the potatoes were left at home so the only thing we have to serve the burned stew with, is boiled in bag rice. Ack!

My mother in law is such a doll, and she said "this tastes just like you added smoked meat. It is fine".

But it wasn't. It tasted just like burned stew if you ask me smileys/frown.gif

Then I was going to make coffee after dinner. I had never used this type of coffee beans before (got them as a gift for Christmas. They are supposed to be gourmet coffee beans). I have never used the grinder before (also a gift) and to top it off, the coffee maker is new and the instructions were at home. And no coffee spoons in sight so I had to measure the coffee by eye sight.

Apparently my eye sight must be totally off, because the coffee was so thin it was almost undrinkable. And the store bought suryp-and-spice cake just wasn't good enough to make us forget about the stew, the rice and the coffee.

It was a disaster - but the wine was good. I had really good bordeaux red wine and we drank it all!

In other words: It was one disastrous dinner!

On a good note though, it can only go uphill from here......

 
After one thing goes wrong,It always seems to spiral downward, doesn't it? Bet you'll all look

back and laugh--it sounds like a fun family evening anyhow.
Easy for me say, but leave it behind at the cabin.
Good company rather than good food comes first. smileys/smile.gif

It sounds like MIL is sweet, that's nice.

 
I am with you on the "burnt" flavor/odor.

I have come to the conclusion that nothing can cover that up. It sounds like you had a good time anyway, and at least it was your in-laws because they know what a fantastic cook you are already!

 
Awww, Eva, we've all been there.

You know that one day you will laugh at this, but you still spend a lot of time doing the "what ifs" in your mind.

It happens to everyone. I would have been happy with the good wine!

 
Why does it only seem to happen when you have guests?! They were gracious guests

So be thankful for that. And yes, you'll laugh about it later smileys/smile.gif

 
Ha, this is exactly what I was going to write M. And Eva...you don't have to wait. We're laughing

right now, so already something good came out of this.

The Toilet Crematorium. I'm still chuckling over that one. Thank you for taking the culinary hit to make the rest of us smile.

PS: At least your in-laws are now certain their son married you for love and not simply to have a personal chef.

 
Thank you all for your kind support and thoughts. I'm sure i'll be able to laugh at this in like

20 years or so.... smileys/bigwink.gif

You are right about my MIL, she *IS* a darling. She is so sweet and probably the nicest person I know. I'm lucky and I know it smileys/smile.gif

 
Ach, been there too!

I had friends over for beef stroganoff but didn't follow my usual recipe and thought I could wing it. I ended up having my friend over, one of the dads from her son's school, her son and his son, all sort of unexpectedly. With the 8 year olds running around and me trying to entertain, make room at my tiny kitchen table and kid proof the place I forgot about the pot on the stove and burned it. I just poured out what wasn't stuck, added more mushrooms and lots of sour cream and dill but you could tell. The salad was good though, and so were the noodles. But after foolishly bragging how good it was when I tasted it I was so embarrased. Not only was there a burnt flavor but the meat was mealy and it just didn't taste right. Argh. The dad's kid said it looked like cats food! He was right! ((blush))

Thank god for wine. I still need to redeem myself with good stroganoff.

 
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