For Traca: Storing spices IF you have a drawer

[marilynfl]

My hint made it to Cook's Illustrated:

http://i56.photobucket.com/albums/g166/Finer_Kitchens/CI.jpg~original

http://i56.photobucket.com/albums/g166/Finer_Kitchens/Spice.jpg~original

 

[traca]

Wow! That's awesome Marilyn. I totally need to do this. Thank you.

 

[barb_b]

How cool is that! You were referenced in Cooks Illustrated!

 

[cheezz]

Very cool...you got a free year's subscription! I got last year free smileys/smile.gif

 

[sallybr]

Similar, but not home-made...

.... in this blog post I show my spice drawer, the bottles are laying on a plastic thingie that can be cut to fit any drawer

http://bewitchingkitchen.com/2013/04/16/in-my-kitchen-april-2013/

a link to get the inserts is here

http://www.amazon.com/Vance-Spice-Drawer-Insert-White/dp/B0006IWT4G/ref=sr_1_2?ie=UTF8&qid=1386074920&sr=8-2&keywords=spice+drawer+inserts

http://bewitchingkitchen.com/2013/04/16/in-my-kitchen-april-2013/

 

[marilynfl]

Share your tip!

 

[angak1]

Ha, I love your Buck. smart doggy.

 

[cheezz]

Mar/Apr 2011, pg 5, "lazy cooks lattice" - making straight, consistent width lattice for pie

After rolling out my dough, I lay a cooling rack over it and press lightly. It gives me nice straight, even lattices. Not that I'm OCD or anything .......

 

[steve2-in-la]

Great idea, cheezz, I'm stealing ... I mean "borrowing" that one.

 

[marilynfl]

Oh, I missed your response. Well done!

 

[curious1]

I missed this, too! Great tip and would work when I make noodles.