I've been buying their raw duck legs to make my own confit, but this time I added one cooked leg to the order to try it out. I recommend it--the piece I received was smaller than the raw legs they sell, and twice the price, but it was perfectly cooked and as good as those I've had in France. I pan-fried it and we were fighting over it.
I'll still buy the raw legs when I need a lot because of the savings, but it's nice to know I can get quality confit without making it myself.
https://www.dartagnan.com/item.asp?item=PENDC007
I'll still buy the raw legs when I need a lot because of the savings, but it's nice to know I can get quality confit without making it myself.
https://www.dartagnan.com/item.asp?item=PENDC007