I am thoroughly enjoying it while constantly slapping myself silly for donating ALL of the recipe books mentioned inside.
I would check MFK's out of the library, but every cookbook was owned and in my hot little hands during the 70's...including the entire Time Life series.
I'm listening to the Richard Olney section now and was trying to remember which utterly frustrating multi-page recipe of his that I failed at miserably. Happily, Amazon had a Search Inside and I found it in Simple French Food: "Twelfth-Night Pastry" (Gateau des Rois). They wisely only included THE FIRST THREE pages worth of instructions, with more pages embedded in the dead braincells of my skull.
Who KNEW that "Twelfth" was actually a reflection of how many frigging days it would take me to create a disaster.
Anyway, as Bob Hope would say: "thanks for the memories!"
PS: I've included a link that shows some of the text of the recipe. The funniest line is the last one:
"(it is best eaten freshly baked and, preferably, warm.)"
Ha.
hahahahahahahahahahahahahahahahahahahahah.
http://books.google.com/books?id=zxWJAwAAQBAJ&pg=PA433&lpg=PA433&dq=the+ritual+of+the+thing--and+the+accompanying&source=bl&ots=DkWqKDhbw-&sig=avRW24dqAmm6D966gluaaEcpnDk&hl=en&sa=X&ei=Z6iBVJikNdKzyASJyoCwBg&ved=0CB4Q6AEwAA#v=onepage&q=the%20ritual%20of%2
I would check MFK's out of the library, but every cookbook was owned and in my hot little hands during the 70's...including the entire Time Life series.
I'm listening to the Richard Olney section now and was trying to remember which utterly frustrating multi-page recipe of his that I failed at miserably. Happily, Amazon had a Search Inside and I found it in Simple French Food: "Twelfth-Night Pastry" (Gateau des Rois). They wisely only included THE FIRST THREE pages worth of instructions, with more pages embedded in the dead braincells of my skull.
Who KNEW that "Twelfth" was actually a reflection of how many frigging days it would take me to create a disaster.
Anyway, as Bob Hope would say: "thanks for the memories!"
PS: I've included a link that shows some of the text of the recipe. The funniest line is the last one:
"(it is best eaten freshly baked and, preferably, warm.)"
Ha.
hahahahahahahahahahahahahahahahahahahahah.
http://books.google.com/books?id=zxWJAwAAQBAJ&pg=PA433&lpg=PA433&dq=the+ritual+of+the+thing--and+the+accompanying&source=bl&ots=DkWqKDhbw-&sig=avRW24dqAmm6D966gluaaEcpnDk&hl=en&sa=X&ei=Z6iBVJikNdKzyASJyoCwBg&ved=0CB4Q6AEwAA#v=onepage&q=the%20ritual%20of%2