Had salmon with this amazing Tomato Cream Sauce last night - divine!

[deb-in-mi]

I didn't make the veggies and I cooked the salmon in a hot pan to get a crispy skin (so I didn't broil). The sauce took just a couple of minutes to make and we LOVED it. Will be making it next week for company.http://www.foodnetwork.com/recipes/food-network-kitchens/broiled-salmon-with-tomato-cream-sauce-recipe/index.html

 

[lisainla]

I love salmon with tomato - this looks great!

 

[angak1]

sounds wonderful, thanks. question--do you eat the skin? we never eat the skin up here. maybe our

salmon skin is tougher.