Has anyone ever tried the "mother-in-laws

oops, my little pinkie hit the 'enter' key.... I meant to say... "mother-in-laws tongue" pasta!

I was at World Market this evening and they had this beautiful rainbow pasta from Italy. Has anyone ever had it?





 
I have tried the bowties in that brand and coloring, you really

have to watch the cooking time, if it's over by a few seconds, it gets extremely soft and worthless.

 
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