saw it in Gourmet February issue. Coming soon to a supermarket near you, lol?http://209.85.165.104/search?q=cache:z0jHxRoOeOIJ:news.bbc.co.uk/1/hi/uk/5226338.stm+lion+quality+eggs&hl=en&ct=clnk&cd=5&gl=us
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Hey Marilyn, check this out. Just the thing for you. File under "what will they think of next?" I
- Thread starter curious1
- Start date
Excellent! I may get that "one ingredient" thing down yet. Here's my idea for "what's next"
A sauce pan made with a heat-sensitive strip, so when the cooking ingredients reach a certain temperature, the strip indicates it by changing color. Think along the lines of sugar temperatures for different stages of candy making.
The color of the indicator on the pan would tell you when you've reach soft ball, hard ball, soft crack and hard crack stage. Or even making lemon curd...you stop when the pan says the contents are 170 degrees.
Certain metals have specific properties, so I'll bet we see this in the future. Just wish I was smart enough to patent the idea myself.
A sauce pan made with a heat-sensitive strip, so when the cooking ingredients reach a certain temperature, the strip indicates it by changing color. Think along the lines of sugar temperatures for different stages of candy making.
The color of the indicator on the pan would tell you when you've reach soft ball, hard ball, soft crack and hard crack stage. Or even making lemon curd...you stop when the pan says the contents are 170 degrees.
Certain metals have specific properties, so I'll bet we see this in the future. Just wish I was smart enough to patent the idea myself.
cynupstateny
Well-known member
Ooooooh- I love it!
misplaced-in-az
Well-known member
Marilyn, If Joy Mangano and Lori Grenier can do it, why don't you
give it a try? With your determination I bet you could find the right people to help you and you would be helping so many people. I know you have the smarts for this.
give it a try? With your determination I bet you could find the right people to help you and you would be helping so many people. I know you have the smarts for this.