Hot Crab Dip?

Hot crab dip

Hot Crab Dip


8 servings
30 minutes
1 lb crabmeat
8 ounces cream cheese, softened
1 medium onion, finely diced
2 teaspoons horseradish
1 tablespoon milk
2 tablespoons Worcestershire sauce (optional)
salt and pepper
almonds, sliced

Mix all ingredients except Almonds with fork.
Place in uncovered casserole dish and bake at 350 until bubbly, 20 to 30 minutes.
Sliced Almonds may be sprinkled on top before baking.
Serve with crackers.

 
Hi Durward! I notice you've posted some great looking recipes, I don't recognize the name, are you>

new or someone I "know" with a different name? Glad to see you here in either case.

 
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