How to make any flour into bread flour - calculator - from ChefSteps

[tess]

Bread flour is non-existent here. And I've wanted to try making bagels... so I hope to give this a go over the weekend....

https://www.chefsteps.com/activities/how-to-make-any-flour-into-bread-flour

https://www.chefsteps.com/activities/how-to-make-any-flour-into-bread-flour

 

[marilynfl]

Thank you Tess!

 

[judy-mass]

I'll add my thanks!

I have a modicum of bread flour, but mostly I use KA AP flour.
I also have a bag of Bob's Red Mill gluten. When my small bit of bread flour is gone, I will use this chart instead of my off-hand 1 teaspoon of gluten per cup of flour method.

 

[pat-nocal]

Thank you, Tess.

 

[colleenmomof2]

Outstanding, Tess! Have been compiling formulas

from different bakers for the limited flours I have on hand, with King Arthur being the final say on the matter. Lots of wonderful recipes queued up, just haven't started baking. Colleen

 

[mariadnoca]

Great to know, thanks!