I accidently used Active dry instead of Instant Yeast - is my bread ruined?

[mariadnoca]

The recipe is at the link. (My starter was peaking though.)

It was in the instant box at the store and I grabbed it w/o looking at the package.

I did not proof with water, I just added it per the recipe.

http://bewitchingkitchen.com/2009/10/16/october-16th-is-world-bread-day/

 

[sallybr]

I would not worry.....

the difference in strength of both types is not that great, go ahead with your recipe, just judge by the way the dough is rising

 

[mariadnoca]

Whew~~great - thanks!!!!

 

[luisa_calif]

How did they turn out?

 

[mariadnoca]

It goes in the oven in about an hour...we shall see!

 

[mariadnoca]

Pixs in post below.