dawn_mo
Well-known member
but we used to get these from my husband's uncle, who lived in Montana. Hub's family didn't seem to like them, but I loved it, so I happily took all that no on else wanted. I accidently picked up two yesterday, one was in the flounder bin, and I didn't notice it until I was putting them in the freezer. Hopefully, the frozen ones will be as good as I remember, because I have a lot of it. I may have my stepdaughter smoke some for me. I love smoked trout even more than smoked salmon. Let me know how you prepare it Misplaced, because I usually just grill them with garlic butter, but since I have decided to "Core" it with my stepdaughter, butter will not be as free flowing as usual around here.