dawn_mo
Well-known member
* Exported from MasterCook *
Gyros
Recipe By : The Frugal Gourmet/Jeff Smith
Serving Size : 6 Preparation Time :0:00
Categories : Lamb Sauces
Amount Measure Ingredient -- Preparation Method
2 pounds lean boneless lambmarinade:
1/2 cup olive oil
1 cup red wine
lots of pepper
1 teaspoon dried oregano
1 teaspoon dried mint
6 cloves garlic
chopped tomatoes
chopped onions
pita bread rounds
Marinate overnight.
Tzaziki Sauce:
3 cups plain yogurt -- Greek if you can get it.
1 cuke peeled and grated
1/2 teaspoon anise seed
1 tablespoon parsley
2 tablespoons olive oil
2 tablespoons red wine vinegar
1/2 teaspoon garlic -- minced
1 teaspoon dill
Mix all together and refrigerate so flavors can meld.
Place lamb on skewers and grill on bbq. Brush a half a pita with olive oil and heat on grill.
Fill with meat, chopped onions, tomatoes and tzaziki sauce.
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Gyros
Recipe By : The Frugal Gourmet/Jeff Smith
Serving Size : 6 Preparation Time :0:00
Categories : Lamb Sauces
Amount Measure Ingredient -- Preparation Method
2 pounds lean boneless lambmarinade:
1/2 cup olive oil
1 cup red wine
lots of pepper
1 teaspoon dried oregano
1 teaspoon dried mint
6 cloves garlic
chopped tomatoes
chopped onions
pita bread rounds
Marinate overnight.
Tzaziki Sauce:
3 cups plain yogurt -- Greek if you can get it.
1 cuke peeled and grated
1/2 teaspoon anise seed
1 tablespoon parsley
2 tablespoons olive oil
2 tablespoons red wine vinegar
1/2 teaspoon garlic -- minced
1 teaspoon dill
Mix all together and refrigerate so flavors can meld.
Place lamb on skewers and grill on bbq. Brush a half a pita with olive oil and heat on grill.
Fill with meat, chopped onions, tomatoes and tzaziki sauce.
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