mariadnoca
Moderator
What can I say, they were on sale for $.98. Other than banana bread, what’s a single girl to do (who is mostly low carbing) with all these bananas? I thought I would just freeze them and use them as needed, but, after I had already bought them of course, remembered recently I made some banana bread with frozen bananas and it wasn’t nearly as good as when I made them with fresh bananas. I had to nearly overbake the loaf. The frozen bananas were too wet, even though I drained them.
So other than 942 loaves of banana bread that would never fit in my teeny tiny, ridiculously teeny tiny freezer, any ideas?
So other than 942 loaves of banana bread that would never fit in my teeny tiny, ridiculously teeny tiny freezer, any ideas?