i have a truckload of creamcheese frosting leftover...can i freeze it?

I think it would be fine. There are tons of frozen carrot cakes out there in freezer

sections of the grocery stores that thaw out just fine.

 
I always freeze my left over cc frosting

However it usually does not make it to frost another cake. It is, I have learned through vast experience, just as delicious frozen as it is unfrozen. And totally scrumptious all by itself (sans the cake).

 
I made rugelach with my leftover icing. Guestimate the amount of flour

proportional to how much creamcheese/butter/sugar mix you have left in the icing.

Chill the dough, then roll out, spread with slightly warm apricot or raspberry jam, sprinkle with roasted chopped nuts and a bit of chopped chocolate. Roll up and cut, then sprinkle with coarse sugar and bake.

Worked for me.

http://www.baking911.com/recipes/cookies/rugelach_lorabrody.htm

 
This idea is sheer genius.

I tried this when you first posted it and it works like a charm. Now I make lots more than I need so I can have leftovers. : )

 
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