I have the "Gramercy Tavern Cookbook" for another 5 days. Any recipes I should

I met with Michael Anthony when he was on book tour. While talking about the book, he praised their

pastry chef and said, "If *anyone* makes a better cookie than hers, I want to hear about it. Her cookies are sublime!" I'd start there. smileys/smile.gif

 
You must log in or register to reply here.
Back
Top