RECIPE: I just made this again for the second time, and I love it. REC: Sauteed Garlic Cloves...

[dawn_mo]

This was on the giant jar of peeled garlic from Costco. It is very similar to roasted garlic, and so easy to make. This time I used about 1 cup of olive oil to sautee, and was left with some wonderful garlic infused olive oil. The whole house smells so good! I add it to soups, mashed potatoes, etc. anything you would add roasted garlic to.

* Exported from MasterCook *

Sauted Garlic Cloves

Recipe By : Costco

Serving Size : 1 Preparation Time :0:00

Categories : Appetizers Bread

Garlic

Amount Measure Ingredient -- Preparation Method

2 Tablespoons Olive oil40 cloves Garlic

1/2 Cup Chicken stock, water and or white wine

Salt and pepper to taste

Gently saute the garlic in the oil until lightly brown, be careful not to burn Add the liquid ( any combination of water, stock and wine will work) cover and simmer until cloves are tender

Serve on bread or crackers

- - - - - - - - - - - - - - - - - -

 

[rvb]

why bother with the crackers?

i can't believe how i was ever squeamish about all of that garlic. as with roasted garlic the taste is so ungarlicky.

and , as i understand it, is still as effective against vampires.

as duke ellington might have said, "if it tastes good, it IS good."