LOL. My Inaugural Tea Cakes....I swear, I got a cookbook off the shelves and set in on the counter.
while I mixed up the batter. Does that count?
My Avocado-Apricot Jam-Fiori di Sicili Tea Cakes
1 very ripe avocado
2 tbl. soft butter
1/4 cup apricot jam
1/2 tsp. Fiori di Sicili
Cream.
Add:
1/2 cup sugar
2/3 cup flour
1/2 tsp. baking powder
1/4 tsp. salt.
1 tsp. lemon zest
Juice of 1 lemon
Stir, bake.
Glaze:
1 cup confectioners sugar
1 tbl. bacon drippings
1 tsp. vanilla.
Add hot water to make smooth pourable glaze.
These were inhaled. Unfortunately, they were a litte too chunky for the molds to make precise copies, but everyone was guessing like the dickens trying to figure out what I put in the tea cakes. : ) The batter is very "green", but after they bake, it's more "old gold"