I love this Raspberry Ricotta Cake!

[judy-mass]

It goes together so easily and tastes so good! I have lost count of the number of times I have made it.

I do use fresh raspberries in place of frozen and it works well. Our local stores have been having BOGO deals for the fresh berries lately, so there is a cake baking now!

https://www.bonappetit.com/recipe/raspberry-ricotta-cake

 

[deb-in-mi]

Thank you for posting this Judy - sound and looks terrific!

 

[earnie]

Making this for a 4th of July party! Thanks.

 

[Marg CDN]

For your 4th party, it might look terrific with blueberries and raspberries.

 

[judy-mass]

And a bit more fruit could only make it better!

 

[marilynfl]

My last two purchases of fresh raspberries were SO BITTER they actually made my eyes water.

Congratulations on finding edible ones.