You could use any shredded chicken though. It was really good.
2 cups cooked chicken
2 Tbs peanut butter
3 Tbs yogurt
1/2 cup chicken broth
leftover sweet potato chunks*
small onion, diced
2 tsp cider vinegar
red pepper to taste
black pepper to taste
Combine peanut butter and yogurt and simmer; add broth. Stir until smooth and add rest of ingreients. Cover and cook until chicken is heated through, about 15-20 minutes.
Serve over rice.
*If using uncooked sweet potato, I have "hurried it along" by adding a little water, covering it, and steaming it in the microwave for about 5 minutes.
2 cups cooked chicken
2 Tbs peanut butter
3 Tbs yogurt
1/2 cup chicken broth
leftover sweet potato chunks*
small onion, diced
2 tsp cider vinegar
red pepper to taste
black pepper to taste
Combine peanut butter and yogurt and simmer; add broth. Stir until smooth and add rest of ingreients. Cover and cook until chicken is heated through, about 15-20 minutes.
Serve over rice.
*If using uncooked sweet potato, I have "hurried it along" by adding a little water, covering it, and steaming it in the microwave for about 5 minutes.