i'm another fan of richard's bangkok chicken! i hedged by bets on...

[rvb]

the ginger. shouldn't have.

i served it over thai noodles and subbed bok choy for the bell beppers cuz neither of us likes them.

http://www.finerkitchens.com/swap/forum1/42277_Rec__Bangkok_Ginger_Chicken__More_Big_Bold_Flavors