In My Kitchen... help with Verjus

[sallybr]

shameless call for my blog... I really love composing these In My Kitchen posts... so if you'd like to take a look, here it is

https://bewitchingkitchen.com/2016/08/05/in-my-kitchen-august-2016/

I got a bottle of Verjus, on a complete impulse buy and would appreciate if anyone here has tried and true recipes using it...

thank you!

https://bewitchingkitchen.com/2016/08/05/in-my-kitchen-august-2016/

 

[karennoca]

Sally, what kind of scissors are those, I am needing a new pair for my kitchen, as well

 

[karennoca]

Never mind, I just realized you supplied the link. Thanks!

 

[sallybr]

Really love it! Sturdy and stylish...

 

[lisainla]

Barb in VA posted this cake that calls for it>>>

http://eat.at/swap/forum/index.php?action=display&forumid=1&msgid=48362

 

[karennoca]

That apple cake looks incredible. Would apple juice work as a substitute for Verjus?

 

[sallybr]

thank you.... (more)

I am a bit over-protective with it, though, and the recipe uses one full cup of it... (sigh)

I better go easy and use it more slowly smileys/wink.gif