Is there a setting here that would allow me to see the entire page without

dawnnys

Well-known member
moving the little bar at the bottom of my screen? Just wondering - the screen seems larger than it used to be. Not whining, just wondering (I am so un-techy).

Maybe buy a laptop with a bigger screen? ;o)

 
If you're using a PC, hold down the CTRL key then tap the minus "-" key to make things smaller,

to make things larger, hold the CTRL key then tap the plus "+" key.

 
This is likely an issue on the back end vs. user side

to optimize the site across all formats/screen sizes. (I shudda said it takes *site* tweaking.)

One time I was visiting an out of town friend who does this for a living and she was tweaking a site for this same kinda thing -- it was fighting her all day. Finally I had to stop and make her drink margaritas with me because it was driving her up the wall.

 
There should be three options in the right hand corner. a hyphen, a square, and an X

Click on the square and it will become full screen.

Now the square option has been replaced by two overlapping squares. Clicking on that will reduce the screen back to a window within the field.

The hyphen will "minimize" the window, putting it down to the task bar.

 
Thanks Joe, but it's already full-screen... it's just that the full-screen is

larger than it usually is (even a week ago it fit). I know the site is not finished yet, so I'll just be patient, or will reduce the screen by the Ctrl-(-) way, although my aging eyes can't take too much reducing! hahah

 
Ha, but loving Skinny Girl Margarita apparently is wrong

sippping one now because I decided I'd try it out. Yeah, not so much.

I know, I know...I shudda known bettah.

 
Found my favorite 'grita in Rick Bayless's book. Simple one too:

KOSHER SALT for rimming the glass
1 part LIME JUICE, fresh squeezed
1 part COINTREAU
2 to 3 parts fine quality SILVER TEQUILA

Moisten the OUTSIDE of the glass (you want salt on your lips/tongue but NOT in your drink)

Put ingredients in shaker, shake to mix and chill with good quality ice that is very frozen, usually about 20 shakes. Pour into salted glass and enjoy.

Be sure you and your guests understand the potent nature of these cocktails. Folks have a tendency to overdo it with these and suffer the consequences.

 
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