cynupstateny
Well-known member
never filled cookies. Made the Homemade Oreos today and, although they look wonderful, I'm dieting and DH can't eat them all (even though he loves them). Can I freeze some or do I share with the neighbors?
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ISO: ISO Ang- or anyone who can answer this. I've frozen almost every type of cookie I've ever made but
- Thread starter cynupstateny
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I've never had a problem
I have frozen several kinds of filled cookies. As a matter of fact, I prefer to do that for some that I make at Christmas. I think they stay fresher than putting them in tins. I have frozen them with both cream filling and jelly filling with excellent results.
I have frozen several kinds of filled cookies. As a matter of fact, I prefer to do that for some that I make at Christmas. I think they stay fresher than putting them in tins. I have frozen them with both cream filling and jelly filling with excellent results.
cynupstateny
Well-known member
Thanks for the info!
I agree, it should be OK. I even think the smittenkitchen blog mentions freezing them.
The filling is a stiffer filling than most, so the freezing shouldn't affect it much. I did notice that when I ate one that was about a week old at room temp, the filling had dried out a bit and crumbled slightly when I bit into it, but it was still good---even more dunkable!
The filling is a stiffer filling than most, so the freezing shouldn't affect it much. I did notice that when I ate one that was about a week old at room temp, the filling had dried out a bit and crumbled slightly when I bit into it, but it was still good---even more dunkable!
cynupstateny
Well-known member
Thanks, Ang!