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ejd

Active member
Rump roast and peppers.

Did you trim the peppers and discard the seeds

before adding them to the crock pot and did you also add the juice TIA

ellie

 
I just dump the whole bottle in. No trimming, no draining. Try a pepper first. some jars are

hotter than others and I made this last time with quite spicy peppers and it was OK for me, but might have been too spicy for others. If they are quite spicy, I cut back on the peppers and the liquid and add a T of brown sugar. It doesn't sweeten, just mellows the spiciness.

 
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