RECIPE: ISO Cathy Z, made your rec: Bacon and Sausage Casserole....YUM!!!

[barb_b]

I really liked the flavors. I prepared it the night before, then put it in the oven in the morning. SO easy and tasty! I did use the thicker cut bacon. Only about 1/2lb.

Thanks for a new addition to our christmas morning breakfast!!!

Happy Holidays!

Regards,

Barb

 

[CathyZ]

Thanks for telling me, Barb- that one is a staple in my brunch menus. Glad you liked it.

 

[music-city-missy]

Me too - YUM YUM....

got rave reviews even from my picky stepson. Reheated the little container of leftovers this morning and added a couple of scrambled eggs and cheese and that was good too! Definitely a keeper.

 

[CathyZ]

Oh yeah, MCM- leftovers scrambled with eggs one of my favorites

 

[music-city-missy]

I added mushrooms this morning - think I might try adding to the casserole...

next time - we love mushrooms and it just sounds like it might go well with all the other flavors.

It really was good and so simple that it's hard to believe how everyone was raving over it.

Thanks again!

 

[pat-nocal]

We liked it too. Thanks for another keeper, Cathy.