ISO: ISO: Charlie .. if possible could you post your recipe for stuffed breast of veal.. I remember it ..

In Search Of:
E

elaineta

Well-known member
pancetta or something similiar it in and I was hoping to make it for an elegant luncheon I am giving this weekend but the recipe disappeared.

I do remember most but you had some helpful hints.

TIA

 
Charlie - I found the recipe -from Marcella Hazan and was able>>

to complete my menu.

Cold Marinated fillets of Sole with pignoli and raisins
Mushroom & Parmesan salad with optional black truffle.

STuffed breast of veal
Scalloped Potatoes -Julia Child
Green pea and watercress puree
Lettuce salad

Fresh figs stuffed with raspberry cream
Poached peaches in custard

Chocolate cake (I made a blue whale for my
grandson's birthday cake- it went the length
of my dining room table!!)Lots left over.
Spice cake with seafoam frosting - although I
would have liked some kind of cheese cake but
with the desserts it is probably best this way.

I may make a sorbet to separate the first & second courses if I have time and also some
savory biscotti.

Happy to post any recipes- most are t&T but maybe I should wait to see how it comes out!!LOL

 
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