ISO: ISO:Cream cheese whipped cream frosting recipe?

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Hi Julie, it should be on their site, does it have both cream cheese and whipping cream? Can you be

more specific? I might be able to find it for you.

 
Hi Julie, I found this icing recipe from ATK on a site with their yellow cake recipe. Does this

sound familiar? (Scroll down site to see the whole cake recipe - It's about 8 listings down).

Cream cheese Icing

* 2 packages of 8 oz cream cheese
* 1 cup of heavy whipping cream
* 1/2 cup sugar

Whip the whipped cream with the sugar to soft peaks.
Whip the cream cheese and fold in the whipped cream.

From American Test Kitchen's Buttery Yellow Cake:

http://benignneglect.typepad.com/a_blog_of_benign_neglect/not_quite_martha/index.html

 
This is the one I use -- very similar

8 oz. cream cheese, room temp.
1/2 cup granulated sugar (used to use 1 cup powdered sugar)
1 tsp. vanilla
8 oz. whipped topping (I'm lactose intollerant)

Beat the cream cheese and sugar until fluffy. Fold in the vanilla and whipped topping.

 
This was it! Thanks so much. Everytime I try to access

their recipes, they want me to sign up for a subscription first.

 
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