I was in Hungary last year and at a small restaurant there we got some yummy paprika rolls. They were made off white bread with - as far as I could tell - only paprica powder and some oil as a filling.
Anyone familiar with this bread??
We had it as an Appetizer - before the meal. It tasted awesome!!!
Anyone familiar with this bread??
We had it as an Appetizer - before the meal. It tasted awesome!!!