ISO: ISO Judy-TX. Those Tamales Filled with Poblanos and Cheese sound great. Was wondering

[pat-nocal]

if you serve, or recommend, any type of sauce with them or just eat them plain?http://www.finerkitchens.com/swap/forum/index.php?action=display&forumid=1&msgid=79788

 

[judy-tx]

I think a sauce takes away from the tamale, but if you wish, probably

the best thing to serve as a sauce is a salsa verde.

By the way, when I reviewed the link, I noticed I didn't provide a recipe for salsa verde. If you need one, let me know.