gayle-mo
Well-known member
I took it with us on our 'get-away' this weekend and was very surprised to find he'd eaten at least HALF of it during the night!!! haha
I also made the regular cumin/garlic kind, which he really likes, too, but now he has a new favorite! smileys/smile.gif
My daughter's bridesmaids are having a shower for her on April 12 and I'm going to be helping with food items. A double batch of this will be one of the things I'll be making. smileys/smile.gif
Thanks again!
Chipotle Pepper Hummus
1 15 oz. can garbanzo beans, drained and rinsed well
2 tbs. sesame tahini
1 chipotle chili in adobo plus 1 tbsp. liquid from can
1 clove garlic
2 tsp. sweet paprika
juice of 1 lime
salt to taste
Combine all ingredients in a food processor fitted with the metal blade. Process until smooth.
Makes 2 cups.
AJ gourmgard
I also made the regular cumin/garlic kind, which he really likes, too, but now he has a new favorite! smileys/smile.gif
My daughter's bridesmaids are having a shower for her on April 12 and I'm going to be helping with food items. A double batch of this will be one of the things I'll be making. smileys/smile.gif
Thanks again!
Chipotle Pepper Hummus
1 15 oz. can garbanzo beans, drained and rinsed well
2 tbs. sesame tahini
1 chipotle chili in adobo plus 1 tbsp. liquid from can
1 clove garlic
2 tsp. sweet paprika
juice of 1 lime
salt to taste
Combine all ingredients in a food processor fitted with the metal blade. Process until smooth.
Makes 2 cups.
AJ gourmgard